4 ½ cups half and half or milk
1 ½ tsp nutmeg
3 tsp vanilla extract
3 tsp sugar
Pinch of salt
18 slices of bread
Preheat oven to 350 degrees.
Whisk together all ingredients in a large bowl.
Heat the griddle.
Heat a tablespoon of extra butter in a nonstick pan or griddle.
Dip each slice of bread into the egg mixture (about 15-20 seconds submerged in egg mixture) and immediately place on the griddle.
Cook each slice of bread for 2-3 minutes on each side, as it gets golden brown.
Transfer onto a baking cooking sheet and put in the oven to keep warm and to puff up! Continue until all bread is cooked.